A pub for any events, dedicated to making delightful food menu, and ensures that their customers are taken care of – that’s what The Farriers Bar and Eatery is! They want to make everything from scratch using the freshest, locally produced ingredients. The menu has brunch: Minced toast, eggs Benedict and the big fully loaded breakfast. The main menu has the traditional seafood chowder, slow-cooked braised lamb, their unique chocolate melting ball for dessert. Foods for the kids are also available and their mouthwatering brick oven baked pizza looks scrumptious. They also offer daily deals depending on the day, details can be seen on their menu.
Just like from where they got their name, “the farriers”. They also believe that “a small detail makes the biggest difference”. So they kept their hospitality very firm, which they then serve to their customers through great food, fresh beer, and outstanding service.
Yes, you may book a table. Go to this link to make a reservation: https://thefarriers.co.nz/book-a-table/